20 min
6 servings
$2.70/servingMeet your new, weeknight go-to! This hearty dish swaps regular noodles for egg noodles that soak up all the saucy goodness for an extra rich bite. Plus, they cook up fast, so dinner’s on the table in 20 minutes flat. Packed with protein and serious flavor, this casserole is the perfect meal for those nights when you need something filling, comforting, and quick.
- Preheat oven to 400° F.
- Cook noodles in a large pot according to package directions. Drain well.
- Meanwhile, in Sauté Pan, cook ground beef over medium-high heat until browned, using Ground Meat Separator to break up chunks. Drain excess liquid. Stir in seasoning, tomatoes, and water.
- Add cooked noodles to pan; stir to combine. Top with cheese.
- Bake 5 min, or until cheese melts.
If you don't have an oven-proof sauté pan, simply transfer casserole into a baking dish before baking.
Serve with 1 cup sliced veggies.
Per serving: Calories 410, Fat 21 g (Saturated 10 g, Trans 0.5 g), Cholesterol 100 mg, Sodium 580 mg, Carbohydrate 26 g (Fiber 3 g, Sugars 3 g), Protein 27 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
20 min6 servings$2.70/serving- Preheat oven to 400° F.
- Cook noodles in a large pot according to package directions. Drain well.
- Meanwhile, in Sauté Pan, cook ground beef over medium-high heat until browned, using Ground Meat Separator to break up chunks. Drain excess liquid. Stir in seasoning, tomatoes, and water.
- Add cooked noodles to pan; stir to combine. Top with cheese.
- Bake 5 min, or until cheese melts.
If you don't have an oven-proof sauté pan, simply transfer casserole into a baking dish before baking.
Serve with 1 cup sliced veggies.
Per serving: Calories 410, Fat 21 g (Saturated 10 g, Trans 0.5 g), Cholesterol 100 mg, Sodium 580 mg, Carbohydrate 26 g (Fiber 3 g, Sugars 3 g), Protein 27 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
